SOME USES FOR DRY
ICE:
Do not touch dry ice directly!
Use a towel or insulated gloves.
CAMPING:
make a refrigerator out of your cooler…Keep
refrigerated items cold by packing your cooler with dry
ice. Using a towel or gloves to place the dry ice in the
bottom of your cooler. Use a piece of cardboard or
newspaper between the bottom of your cooler and the dry
ice. (Styrofoam coolers can withstand the –109 degree
temperature of dry ice without any insulation between it
and the dry ice) Cover the dry ice with wet ice and
pack the cooler with your beverages and food. Dry ice
freezes the wet ice and can keep your cooler chilled for
days, thus eliminating the need for more wet ice. This
is especially helpful to you campers who cannot make
frequent trips to town for supplies.
Fishing: Keeping bait fresh or fresh caught
fish frozen is a snap with dry ice.
Just create a refrigerator out of
your cooler with the dry ice on the bottom and the wet
ice on top (as mentioned above) Keep your bait fresh and
appealing by storing it on top of the wet ice. Once you
catch a fish, it can be stored in a vacuum-sealed
plastic bag and then placed on the bottom of your
cooler. The dry ice (which is usually wrapped in
newspaper for insulation) can be placed on top of the
fish. At this time, you can poke a few holes in the
bottom of the wrapping around the dry ice to allow the
vapors to sink and freeze the fish, usually within a
half hour. This method will improve the taste of your
fish by eliminating any build up of bacteria on the
fish. The use of dry ice in this manner also prevents
ice crystalline from forming on your fish. These large
crystals cause the ‘mushy’ texture of frozen items due
to partial thaw and re-freezing, or very slow freezing.
Freezer not working: Carefully remove the
wrapping of the dry ice with a towel, a dry oven mitt or
insulated gloves and place the slab of dry ice on the
freezer shelf. If the freezer is on the bottom, use 15
– 20 lbs. of dry ice. Freezer on top requires 20-30 lbs.
dry ice. Side by side freezer require as much as 30 –40
lbs. dry ice. If the freezer is full of frozen items,
then less dry ice may be needed. A chest freezer
requires 40-50 lbs. Please note: Use some kind of
insulator such as newspaper or cardboard between dry ice
and glass shelving.
Do not use dry ice in a working
freezer or refrigerator.
Refrigerator not working: Keep the
refrigerator door closed and go get some dry ice! The
rule of thumb is use 1 ½ lbs. of dry ice per each cubic
foot of space in your refrigerator or about 10lbs. per
day. Store items in the refrigerator close to the
bottom of the refrigerator and place the wrapped dry ice
on the top shelf. Use newspaper and/or cardboard as an
insulator between the dry ice and top shelf. Never
place dry ice on a glass shelf unless you have a piece
of cardboard or some other kind of insulating material
between the dry ice and shelf. When you are placing the
dry ice inside the refrigerator, poke a hole in each
corner on the bottom of the wrapping to allow the vapors
to sink. Dry ice can freeze items, so place foods that
may become damaged by freezing farthest away from the
dry ice. Keep liquids tightly covered so they do not
become carbonated as the refrigerator fills with carbon
dioxide. Refrigerator thermometers are available at
local grocery stores so you’ll know what the temperature
is inside your non-working refrigerator.
Do not use dry ice in an operating
refrigerator or freezer.
Severe Weather: When power is lost due to
storms or lightning strikes it is best to be prepared
with the essentials and know where you can purchase dry
ice for these situations. You can create a refrigerator
out of a cooler by pouring wet ice over a slab of dry
ice. The unwrapped dry ice will freeze the wet ice and
keep items in the cooler chilled for up to 40 hours.
This may be a good idea if flooding has occurred and you
cannot get in your home to use the refrigerator or
freezer. Remember to place a piece of cardboard or
several pieces of newspaper beneath the dry ice so it
does not damage a metal or plastic cooler. When power is
restored to the area, remove what is left of the dry ice
from the refrigerator and/or freezer.
Disposing of dry ice: Do not dispose of dry
ice in a public sewer, garbage disposal, garbage chute,
etc… Allow the dry ice to melt and turn into gas in a
well-ventilated area. Do not leave children unattended
in a room with dry ice!